Lunch menu

Below you can find our up to date lunch and dinner menu.

For pizza and second main courses click here.


ANTIPASTI

Our Starters

TRIO di BRUSCHETTE Pomodoro, cicoria e fiordilatte
Three toasted breads with tomatoes, dinderline and fiordilatte atop
€5.00
"LE CHIACCHERE" dello Chef Francesco
Arancini, mozzarella in carrozza e fiori di zucca
Pastries with oranges, mozzarella cheese, and zucchini - a speciality of Chef Francis
€7.00
PEPATA di COZZE
Sauted mussels in white sauce
€9.00
CAPRESE di BUFALA DOP
Mozzarella di bufala DOP
Bufala cheese with tomatoes and basil
€10.00
CARPACCIO di BRESAOLA, RUCOLA e PARMIGIANO
Thin strips of dried beef with rocket/arugala leaves and parmesan cheese
€12.00
PROSCIUTTO di PARMA STAGIONATO e BUFALA
Parma ham and buffalo mozzarella
€12.00
SELEZIONE di FORMAGGI con NOCE e MOSTARDA
Selection of italian cheese with nuts and mustard
€12.00
IL POLPO* condito con SEDANO, MENTA e OLIVE di GAETA
Octopus salad with celery, pepper mint and Gaeta olives
€12.00
CARPACCIO DI SALMONE AGLI AGRUMI
Salmon fillet with orange and lemon
€12.00

Insalate

Our Salads

INSALATA di POMODORO e CIPOLLA di TROPEA
Tomatoes and Tropea onion salad
€6.00
INSALATA di POLLO e MELA VERDE
Mixed salad with grilled chicken and green apple
€9.00
INSALATA di TONNO con FAGIOLI BORLOTTI
Tuna salad with beans, red onion an tomatoes
€9.00

CONTORNI

Side Dishes

PATATE al FORNO con ROSMARINO
Roasted potatoes with rosemary
€5.00
SPINACI RIPASSATI in PADELLA
Sauteed spinach
€7.00
PUNTARELLE con ALICI e ACETO
Puntarelle anchovies and vinegar (saison)
€7.00
CARCIOFI alla ROMANA (stagione)
Roman style Artichoke (saison)
€7.00
VERDURE alla GRIGLIA
Grilled vegetables
€7.00

PRIMI della NONNA MADDALENA

Our House Special First Courses - created by Grandmother Magdalene

RIGATONI alla CARBONARA
Rigatoni pasta with bacon, eggs and mixed cheese sauce
€8.00
BUCATINI all'AMATRICIANA
Bucatini pasta with bacon, onion and tomato sauce
€9.00
TONNARELLI CACIO e PEPE
Noodles with mixed cheese and fresh black pepper
€10.00

PRIMI PIATTI

First Courses

ZUPPA di FAGIOLI
Beans soup
€6.00
MINESTRONE
Mixed vegetable soup
€6.00
ZUPPA di POMODORO e BASILICO
Tomatoes soup and basil
€6.00
TAGLIOLINI CARCIOFI E SPECK
Tagliolini artichoke and bacon
€8.00
FETTUCCINE con SALSICCIA e PISELLI
Home made fettuccine, sausage and peas
€8.00
CANNELLONI al RAGU di MANZO
Cannelloni with meat sauce
€9.00
LASAGNA alla BOLOGNESE
Oven baked lasagna with meat sauce
€9.00
FETTUCCINE ALLA ROMANA
Fettuccine, chicken, carrots and celery
€8.00
Spaghetti alle vongole veraci bottarga e fiori di zucca
Spaghetti with clams, bottarga and zucchini flowers
€16.00
RISOTTO GAMBERI* e ZUCCHINE
Risotto with prawns and courgettes
€14.00
LINGUINE CALAMARI* E PACHINO
Linguine pasta with squid and cherry tomatoes
€16.00
PACCHERI E FRUTTI DI MARE
Paccheri pasta with sea food
€16.00
PACCHERI con RICOTTA di BUFALA - basilico e datterini
Paccheri pasta, buffalo ricotta cheese, basil and datterini tomatoes
€14.00

* Cooked from Frozen

Like most restaurants in Rome we have a 10% service charge.

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